Stuffed Grapes Naj writes, “These are nice served as appetizers, brunch bites or with wine and cheese.” 1 large bunch black Thompson grapes or red globe grapes 1 8-oz. pkg. cream cheese, room temperature 1 tsp. GARAM MASALA 2 TB. chopped golden raisins 2 tsp. CRYSTALLIZED GINGER, chopped or 1/2-1 tsp. POWDERED GINGER 1 TB. chopped dried apricots

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